Not really my recipe but one I tweaked and don’t want to lose because it’s really good. Of course, I can’t think of a cocktail with Maraschino that isn’t really good.
2oz. Pompero Aniversario Ron Anejo Rum.
.75 oz Maraschino Liqueur
barspoon Cointreau
barspoon Grenadine
dash Bitter Cube Jamaican Bitters #1