My favorite cocktails of late all include Rye, Maraschino and Fernet Branca.  I thought I should mix it up a bit so this is a start.  No Maraschino and no Rye but it seems somehow related.  A nice change of pace actually.  Thanks! (that’s what Tak means in Danish).

 

1.5oz         Aalborg Aquavit
1oz             Carpano Antica
.75oz       Cherry Heering
.25oz       Fernet Branca
2 dashes Peychaud Bitters.

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